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Vogel Talks RVing: Taste your way through the Okanagan

From the bloggers at Vogel Talks RVing.

There is magic in the air as August turns into September—a ripening of the season as fruit trees grow heavy with red apples and pale yellow pears; leaves turn golden to reveal a harvest of pumpkins, squash, tomatoes, and cucumbers in the field; and grape vines hang heavy with clusters of newly turned red and purple/black grapes.

The Okanagan Valley is the heart of British Columbia’s grape growing region and boasts more than 130 licensed wineries. An ever-changing panorama, the valley stretches over 150 miles, across distinct sub-regions, each with different soil and climate conditions suited to a range of varietals.

To read the full story by Vogel Talks RVing, click here.

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