From the bloggers at Roadtreking
Simple and delicious recipe that works well using chicken thighs or try it with fresh salmon! I used fresh chicken thighs above and paired the meal with a light tasty Pinot Noir.
- 1/4 cup honey mustard or any mustard (other than dry powdered)
- 1/4 cup honey
- 4-6 boneless skinless chicken thighs or 2 portions of fresh salmon
- salt and pepper
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